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Malai Masti Wheat is cultivated by using modern farming method by using natural fertilizers and proper irrigation methods under the guidance of our well-trained team members. It stands as one of the oldest and most vital of the cereal crops which have long slender leaves and stems. The flour of this wheat is widely used for preparing noodles, bread, cereal bars, sweet, biscuit and cakes etc. Further, Malai Masti Wheat is packed under the hygienic conditions by using latest technologies and known for their unique features like high nutritional valued, good taste, free from impurities and hygienically processed.